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http://www.tonytantillo.com/vegetables/fennel.html
i prepare most all fresh vegetables i eat very simply. with the fennel, i sliced it and sauteed in butter. very tasty. i'm planning on using it in salads this week. here is a link to mariquita farm and two small farms csa which lists tons of different recipes and uses for many vegetables offered in our csa.
http://www.mariquita.com/recipes/index.html
also, fresh this week are strawberries and snow peas, along with small head lettuce.
1 comment:
Looks yummy!
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